Thursday, March 19, 2015
There were so many products and companies at the Natural Products Expo I attended a few weekends ago (you can read about my coverage of the event here), it was just impossible to see them all! Which is why I am eternally grateful to companies that go out of their way to send me products to review if I missed them at Expo.
Setton Farms is one such booth I missed at Expo, so I was thrilled to receive their Pistachio Chewy Bites to try! With everything going on I didn't have a chance to write about these delectable little snacks until now, though they have been the perfect healthy, to-go snack for these insane last couple of weeks!
Tuesday, March 17, 2015
I recently had the opportunity to try San Clemente Cookie Dough Company's squeezable, to-go cookie dough that is vegan, dairy-free, egg-free, and gluten-free! This brilliant cookie dough is sold in individual pouches that are perfect for those that are busy, on-the-go, or are just looking for an easy snack. Each squeezable pouch has a single-serving of cookie dough that can either be eaten raw (another perk of being vegan - we don't have to worry about salmonella and can eat all the raw vegan cookie dough we want!) or baked up into cookies!
Thursday, March 12, 2015
This past weekend I attended the Natural Products Expo West at the Anaheim Convention Center to scope out all the new vegan goodies coming out this year! I attended last year (check out my report!), but this year was even bigger and better, and I was ecstatic to see so many vegan or vegan-friendly companies rolling out exciting new vegan products!
Over the few days at Expo West, I got to try oodles of vegan food, beauty/health products, drinks, and got to visit with some of my favorite vegan companies as well as discovering new ones! It was a blast, and I already can't wait until next year!
There were SO MANY awesome products launching, so it was really tough to narrow it down to my top 10 favorites. I finally did, sorta, and below you will find my top 10 favorite products from the Expo, plus some honorable mentions. Not all of these are available in stores or available in the US, yet, but most should either be coming soon or already in some stores.
Wednesday, March 4, 2015
I'll be returning to the Natural Products Expo West in Anaheim this weekend (check out last year's coverage!) and haunting the halls for another year to bring you the newest vegan products I find!
Expo West is one of the biggest (if not THE biggest) natural food and products expo in the US, where new products are unveiled and you get sneak peeks of products in the works, as well as discovering brands you may not have otherwise heard about. They host a variety of vendors across the spectrum - from food to beauty to health and beyond! Not all are vegan, but a good chunk are, and many others have vegan options.
Last year was such a fun whirlwind, and I'm excited to attend again this year! I will be reporting LIVE on fab finds and delicious dishes via Twitter and Instagram, so be sure to follow me there if you want up-to-the-minute details on the Expo!
After the Expo and once I've had some time to recover, I'll post a re-cap of everything as well as my favorite vegan products from the Expo, so keep your eyes peeled for that!
Are you attending this year? If so, I hope to scare you there!
Tuesday, March 3, 2015
I finally made it to Millennium in San Francisco! Toasting with an
Ingrid Bergamot signature cocktail!
Ingrid Bergamot signature cocktail!
Millennium in San Francisco has been at the top of my vegan bucket list for a loooong time, but for one reason or another I just never made it there. With the news that the restaurant would be closing their current location permanently by May 1st, 2015 (newsflash: they recently announced they are raising funds through a Kickstarter campaign for a new location where they may re-open as early as this summer!), I didn't hold out much hope that I would ever be able to visit this historic vegan restaurant (they have been open since 1994!). However, as luck would have it, I needed to travel to San Francisco to go wedding dress shopping for my sister, and one of the first things I did after finalizing my trip was to book a reservation at Millennium!
Monday, March 2, 2015
Wednesday, February 25, 2015
Gardein Pocket Meals in Italian Meatless Sausage
with Roasted Red Peppers and Spinach
The Gardein Pocket Meals debuted recently, and I picked some up at Whole Foods in early February. They are shaped like little buns (or dinner rolls, as described on the package) and stuffed full of delicious vegan ingredients. The varieties I picked up were the Italian Meatless Sausage with Roasted Red Peppers and Spinach and the BBQ Pulled Porkless Shreds. These are convenience meals, so don't expect them to be too healthy, however they pack between 6 to 10 grams of protein, and do not contain genetically modified soy, wheat, or canola.
Thursday, February 19, 2015
The Beast Burger and some oven-baked potatoes for a monster of
What's the big deal about the Beast Burger? Well, it aims to replicate the taste and texture of beef burgers to prove that there is a better, more sustainable, plant-based way to satisfy a burger craving! Beyond Meat shows us that there is no need to ruin the environment, our health, and kill animals for a juicy burger - all we need is a better vegan burger, and they think they have achieved this and even surpassed expectations by creating a more nutritious, more delicious plant-based burger!
Saturday, February 14, 2015
Pizza is My Valentine by Bare Wolfe
Valentine's Day has always left me feeling meh, and I usually don't do much to celebrate (well, except maybe for splurging on the Fatally Yours chocolate box and watching Valentine's Day horror movies). However, since Friday the 13th coincided with Valentine's this year, I was inspired to do a little something special. Last night, I whipped up some killer Valentine's Day pizzas! Check out "The Heartbreaker" and "The Lover" below, plus some perfect pizza-themed Valentine's Day cards!
Friday, February 13, 2015
Friday the 13th VDay card by JARHUMOR - image source
Happy Friday the 13th!
And how serendipitous that this Friday the 13th falls right before the most dreaded of all holidays...Valentine's Day! I was never a big fan of VDay, and love to inject some horror into the saccharine holiday anyway (see previous VDay posts on horror-themed and zombie-themed Valentine's Day cards), so I'm celebrating Friday the 13th/Valentine's Day tonight with some vegan pizza (I've got a killer pizza recipe I want to try out) and horror movies (Question: ummmm, how is that different from most nights? Answer: It's not!).