Saturday, February 4, 2012
Vegan Breakfast Burrito from Seabirds Truck
To enjoy the gorgeous weather today (high 70's), Mister Spooky and I headed to the SoCo Farmer's Market at the OC Mart Mix for brunch. Besides the beautiful produce from local farmers, there is always a tantalizing selection of gourmet food trucks to choose from! I heard from a little birdie that the awesome vegan food truck Seabirds was going to be in attendance, so I was totally stoked, especially since I've been dying to try their new vegan breakfast burrito!
I got there just in time to snag one of their last brekkie burritos...and now I wish I had ordered as many as possible since it was sooooo yummy! The burrito contained a fresh, flavorful mix of tofu scramble, black beans, kale, bell peppers, hash browns, Daiya cheese and was topped off with a delicious green salsa. Just thinking about it is making me drool! It had a rich, savory flavor and I loved the multi-layered blend of ingredients. It was also on the large size for a food truck burrito and very satisfying. Even the non-veg Mister Spooky enjoyed it (when I let him have a bite).
Seabirds always delivers high-quality, healthy and mouthwatering vegan dishes. I adore their jack fruit tacos, deep-fried avocado tacos (ok, maybe those aren't that healthy...) and cupcakes (and pretty much everything else I've ever had there), but this breakfast burrito is definitely my new favorite!
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omg this looks so tasty!!! can i have one of their stores next to my door please?ReplyDelete