Jenelle York of York and Spoon
Not only is Jenelle as sweet as can be, her video series are always informative and fun, plus she is a licensed nutritionist and knows her stuff! It seems like I always learn something new with her videos, and her easy-to-follow instructions are a godsend to people who are kitchen-clumsy like me! She thoroughly explains all the steps to her recipes, and she makes it so easy to follow along.
Jenelle has gone all out for Halloween this year with some kick-ass videos of tasty seasonal treats. Today, I'll be sharing her recipe for Cheesy Vegan Pumpkin Fondue! Watch below:
I highly encourage you to subscribe to her YouTube page, as well as following her on Facebook, Instagram and Twitter for more updates! She has lots more Halloween goodies to come!
Nice! I'll have to try this one out!ReplyDelete
I love cashew based cheese atlernatives. The Cornbread Cafe makes their Mac Uncheese with cashew sauce.ReplyDelete
So, when you combine a seed, nut, a grain, or bean, any two, you get a complete protein. So a great way to do that with this dish would be to add pumpkin seeds to the mix! Double down on that punkin!